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Istituto di scienza dell'alimentazione

Torna all'elenco Contributi in rivista anno 2018

Contributo in rivista

Tipo: Articolo in rivista

Titolo: Food and beverage intakes according to physical activity levels in European children: the IDEFICS (Identification and prevention of Dietary and lifestyle induced health EFfects In Children and infantS) study.

Anno di pubblicazione: 2018

Formato: Elettronico

Autori: Santaliestra-Pasias, Alba M; Dios, Jaime E Llamas; Sprengeler, Ole; Hebestreit, Antje; De Henauw, Stefaan; Eiben, Gabriele; Felso, Regina; Lauria, Fabio; Tornaritis, Michael; Veidebaum, Toomas; Pala, Valeria; Moreno, Luis A

Affiliazioni autori: 1 GENUD (Growth, Exercise, Nutrition and Development) Research Group, Facultad de Ciencias de la Salud, Universidad de Zaragoza, C/Domingo Miral s/n, Cp 50009 Zaragoza, Spain 2 Instituto Agroalimentario de Aragón (IA2), Zaragosa, Spain 3 Instituto de Investigación Sanitaria Aragón (IIS Aragón), Zaragoza, Spain 4 Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBERObn), Universidad de Zaragoza, Zaragoza, Spain 5 Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany 6 Department of Public Health, Ghent University, Ghent, Belgium 7 Department of Public Health and Community Medicine, University of Gothenburg, Gothenburg, Sweden 8 Department of Pediatrics, Medical Faculty, University of Pécs, Pécs, Hungary 9 Unit of Epidemiology and Population Genetics, Institute of Food Sciences, National Research Council, Avellino, Italy 10 Research and Education Institute of Child Health, Strovolos, Cyprus 11 National Institute for Health Development, Center of Health and Behavioral Science, Tallinn, Estonia 12 Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy

Autori CNR:

  • FABIO LAURIA

Lingua: inglese

Abstract: Objective Physical activity (PA) levels and dietary habits are considered some of the most important factors associated with obesity. The present study aimed to examine the association between PA level and food and beverage consumption in European children (2-10 years old). Design/Setting/Subjects A sample of 7229 children (49ˇ0 % girls) from eight European countries participating in the IDEFICS (Identification and prevention of Dietary and lifestyle induced health EFfects In Children and infantS) study was included. Moderate-to-vigorous PA (MVPA) was assessed objectively with accelerometers. FFQ was used to register dietary habits. ANCOVA and binary logistic regression were applied. Results Boys who spent less time in MVPA reported lower consumption of vegetables, fruits, cereals, yoghurt, milk, bread, pasta, candies and sugar-sweetened beverages (SSB) than boys who spent more time in MVPA (P<0ˇ05). Moreover, boys who spent less time in MVPA were more likely to consume fast foods and water than those in the highest MVPA tertile (P<0ˇ05). Girls who spent less time in MVPA reported lower consumption frequencies of vegetables, pasta, bread, yoghurt, candies, jam/honey and SSB than girls in the highest MVPA tertile (P<0ˇ05). Also, girls in the lowest MVPA tertile were more likely to consume fast foods and water than those with high levels of MVPA (P<0ˇ05). Conclusions Food intake among European children varied with different levels of daily MVPA. Low time spent in MVPA was associated with lowest consumption of both high- and low-energy-dense foods and high fast-food consumption.

Lingua abstract: inglese

Pagine da: 1

Pagine a: 9

Pagine totali: 9

Rivista:

Public health nutrition Cambridge University Press
Paese di pubblicazione: Regno Unito
Lingua: inglese
ISSN: 1475-2727

DOI: 10.1017/S1368980018000046

Referee: Sě: Internazionale

Stato della pubblicazione: Published version

Indicizzato da: ISI Web of Science (WOS) [29457580]

Parole chiave:

  • IDEFICS study
  • physical activity
  • food and beverages intake
  • food frequency questionnaire
  • accelerometry.

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