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Istituto di scienza dell'alimentazione

Torna all'elenco Contributi in atti di convegno anno 2017

Contributo in atti di convegno

Tipo: Contributo in atti di convegno

Titolo: Biochemical and genetic characterization of a red fig cultivar (Ficus carica) from Southern Italy

Anno di pubblicazione: 2017

Formato: Elettronico Cartaceo

Autori: Luigi De Masi, Filomena Monica Vella, Bruna Laratta, Maria Grazia Volpe, Marco Tiseo, Francesco La Cara

Affiliazioni autori: Consiglio Nazionale delle Ricerche (CNR)

Autori CNR:

  • LUIGI DE MASI
  • FRANCESCO LA CARA
  • BRUNA LARATTA
  • MARCO SALVATORE TISEO
  • FILOMENA MONICA VELLA
  • MARIA GRAZIA VOLPE

Lingua: inglese

Abstract: Common fig (Ficus carica L.), widespread in many regions of Southern Italy, occurs with a high number of local cultivars, many of them not well catalogued due to unresolved synonymy and homonymy issues. In particular, fig 'Moscione di San Mango' is a traditional agro-food product of Irpinia (Avellino province, Italy) for which the DOP certification might be requested. Since this outstanding cultivar, with nutritional and sensory qualities, has not yet been studied, an accurate assessment should be done. In this study, fruits of 'Moscione di San Mango' showed high quantity of polyphenols and flavonoids, as well the antiradical power was evaluated by DPPH method. The main phenolic compounds were identified and quantified by HPLC analysis both in peel and in pulp: phenolic acids, e.g. gallic, chlorogenic and p-coumaric acids, and flavonoids, e.g. rutin, quercetin, (+)-catechin and (-)-epicatechin. The results of our study confirmed the nutritional and healthy features of syconium of this cultivar and demonstrated how this could be useful in human nutrition and wellness. At the same time, characterization of fig 'Moscione di San Mango' was achieved by means of molecular markers for determining its DNA fingerprint.

Lingua abstract: inglese

Pagine da: 81

Pagine a: 86

Pagine totali: 6

Rivista:

Acta horticulturae International Society for Horticultural Science.
Paese di pubblicazione:
Lingua: inglese
ISSN: 0567-7572

Numero volume: 1173

Titolo del volume: Proceedings of the V International Symposium on Fig

N. volume della serie/collana: 1173

Curatore/i del volume: Caruso Tiziano, Basile Boris, Cirillo Chiara

ISBN: 978-94-62611-69-6

DOI: 10.17660/ActaHortic.2017.1173.14

Editore: International Society for Horticultural Science (ISHS), Leuven (BEL)

Referee: Sė: Internazionale

Stato della pubblicazione: Published version

Indicizzato da:

  • SCImago [http://www.scimagojr.com/journalsearch.php?q=26209&tip=sid]
  • Scopus [https://www.scopus.com/record/display.uri?eid=2-s2.0-85033725134&origin=inward]

Parole chiave:

  • syconium
  • agrobiodiversity
  • polyphenols
  • antioxidant activity
  • molecular markers
  • DNA fingerprint

URL: http://www.actahort.org/books/1173/1173_14.htm

Congresso nome: V International Symposium on Fig

Congresso luogo: Napoli, Italy

Congresso data: 31/08/2015-03/09/2015

Congresso rilevanza: Internazionale

Congresso relazione: Contributo

Strutture CNR:

 
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