Home |  English version |  Mappa |  Commenti |  Sondaggio |  Staff |  Contattaci Cerca nel sito  
Prodotti della ricerca
commessa
Tecnologie sostenibili per la trasformazione, conservazione ed il confezionamento dei prodotti ortofrutticoli

Contributi in rivista anni: 1992 1994 1995 1997 1998 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019

Elenco Contributi in rivista anno 2019

Monti, Patrizia; Migheli, Quirico; Bartiromo, Andrea R.; Pauciulo, Antonio; Gliubizzi, Rocco; Marceddu, Salvatore; Serra, Pier A.; Delogu, Giovanna
A Storage-Dependent Platinum Functionalization with a Commercial Pre-Polymer Useful for Hydrogen Peroxide and Ascorbic Acid Detection

Molinu M.G.; Piluzza G.; Campesi G.; Sulas L.; Re G.A.
Antioxidant Sources from Leaves of Russian Dandelion

Cruciani, Sara; Santaniello, Sara; Fadda, Angela; Sale, Luana; Sarais, Giorgia; Sanna, Daniele; Mulas, Maurizio; Ginesu, Giorgio Carlo; Cossu, Maria Laura; Serra, Pier Andrea; Ventura, Carlo; Maioli, Margherita
Extracts from Myrtle Liqueur Processing Waste Modulate Stem Cells Pluripotency under Stressing Conditions

1) Maria Grazia Farbo, 1)Costantino Fadda, 2)Salvatore Marceddu, 1)Paola Conte, 1)Alessandra Del Caro, 1)AntonioPiga.
Improving the quality of dough obtained with old durum wheat using hydrocolloids

Pierfrancesco Deiana, Mario Santona, Sandro Dettoria, Nicola Culeddu, Antonio Dore, Maria Giovanna Molinu
Multivariate approach to assess the chemical composition of Italian virgin olive oils as a function of variety and harvest period

Cruciani, Sara; Santaniello, Sara; Garroni, Giuseppe; Fadda, Angela; Balzano, Francesca; Bellu, Emanuela; Sarais, Giorgia; Fais, Giacomo; Mulas, Maurizio; Maioli, Margherita
Myrtus Polyphenols, from Antioxidants to Anti-Inflammatory Molecules: Exploring a Network Involving Cytochromes P450 and Vitamin D

Giovanna Piluzza, Maria Giovanna Molinu, Giovanni Antonio Re and Leonardo Sulas
Phenolic compounds content and antioxidant capacity in cardoon achenes from different head orders

Fois M.; Arrigo P.; Bacciu A.; Monti P.; Marceddu S.; Rocchitta G.; Serra P.A.
The presence of polysaccharides, glycerol, and polyethyleneimine in hydrogel enhances the performance of the glucose biosensor

Ferhi, Selma; Santaniello, Sara; Zerizer, Sakina; Cruciani, Sara; Fadda, Angela; Sanna, Daniele; Dore, Antonio; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; Maioli, Margherita; D'hallewin, Guy
Total phenols from grape leaves counteract cell proliferation and modulate apoptosis-related gene expression in MCF-7 and HepG2 human cancer cell lines
















 
Torna indietro Richiedi modifiche Invia per email Stampa
Home Il CNR  |  I servizi News |   Eventi | Istituti |  Focus